A historic bread and baked goods sale, in partnership with the Harpers Ferry Park Association.
Date: June 16 (Note: this was rescheduled from May 5)
Time: 1:00 pm to 5:00 pm
Location: Lower Town, Masonry Bee Hive Oven behind White Hall Tavern
Description: Bread, called the “staff of life,” was made locally by bakers and confectioners, like German immigrant Frederick Roeder. Visitors are welcome to purchase, while supplies last, fresh baked sour dough, leaven rolls or street corner food, and large soft pretzels that will be baked in a large masonry “bee hive oven.”